Wednesday, August 10, 2011

Top 6 tropical fruits that taste 100x better in Asia

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1. Mangosteen! 2 kilos for $2. Yup, ate them all.
2. Mango (+ chili salt)
3. Pineapple
4. Lychee
5. Guava
6. Rambutan

Top 1 tropical fruit that tastes as bad as it smells, even in Asia:
1. Durian

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Mango two ways: with coconut sticky rice and chili salt

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Lychee beer < lychee + beer

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Search for Delicious

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Sea to table?

I was in Asia for a little while and stopped through Tokyo for a little eating. Before my trip things were a bit nutso so I didn't really have time to plan things to a T, which meant getting lost multiple times and having to ask many people for help. Thank goodness for the kindness of strangers!

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Daiwa sushi

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Okonomiyaki at Kiji

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Look at all the goods! You can't get anything comparable in the bay area unfortunately

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After some crazy misadventures, we finally found Chatei Hatou, a super kawaii coffee shop tucked away near Shibuya

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Their ceremoniously precise technique has inspired the likes of Blue Bottle. Look at the blooming!

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If I'm within the vicinity of a Pierre Herme, it is a must. Their chocolate salon in Aoyama was fun, but it can't beat the pastries in their Paris St. Germain bakery.

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Stewed meat donburi in Tsukiji made by the lovely women above.

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Slicing pork for ramen

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Said ramen at Chuka Soba Inoue

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And of course, I needed to redeem my last experience at Hidemi Sugino and try again. Success! First in line this time.

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Tuesday, August 02, 2011

True Love Ways

More photos from Shinie and Kevin's wedding, by Evan Chung Photography:








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Sunday, June 19, 2011

Shinie + Kevin

Here are some photos I took of the candy table Grace and I put together for our dear friends Shinie and Kevin. Aside from having a strong color story, we wanted to give the feel of a candy shop and used lots and lots (and lots) of jars. A huge thanks to Kim who set everything up and was an incredible support throughout the process!

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Monday, June 13, 2011

Snippets

I've lived in SF for a long time, but here are some overdue firsts that I've had within the last month or so:


Sanddabs and cioppino at Tadich

Cap + NYT at farm:table, popovers and afternoon tea at Nieman's

Chicken pho at Turtle Tower, $45 porchetta prix fixe + wine pairing at Jardiniere (ok meal, incredible value)

Nopalito
Primo Patio
Liang Mama's House
Chinese banquet at Kirin
Drinks at Trad'r Sam
Emmy's Spaghetti Shack
Sandbox Bakery
Sightglass

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Pitter Patter Goes My Heart

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Butterscotch budino, fleur de sel, coffee whipped cream (Ritual Silencio), chocolate shavings

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Strawberry champagne trifle (ladyfingers, vanilla pastry cream)

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Mascarpone cheesecake, berries tossed in basil lime syrup. Summer's the greatest!

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Friday, May 27, 2011

Like Someone in Love

More photos from Kevin and Tinwin's wedding, by Jen Huang Photography.





After the initial pillaging


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